Double-cupping your Double-Double? Not so fast. Tim Hortons is stopping the practice of double-cupping drinks that are too hot to handle.
Tim Hortons Ends ‘Double-Cupping,’ Will Opt for Recyclable Sleeve
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Tim Hortons Articles
Tim Hortons is Scrapping Roll Up The Rim Cups Due to the Coronavirus
TORONTO — Tim Hortons says it is getting rid of Roll Up The Rim cups due to the novel coronavirus and is moving much of the annual contest to its app.
Tim Hortons Goes Digital in Revamped ‘Roll Up the Rim’ Contest
Tim Hortons’ “Roll Up the Rim to Win” contest is returning, but not in the way Canadian coffee-drinkers will remember it.
Tim Hortons Seeks to Reclaim Canadian Brand Identity Amid Lukewarm Sales
Tim Hortons franchisees gathered in Calgary earlier this week and erupted into applause after corporate executives promised to help reframe the public’s understanding that the chain is a Canadian company.
Tim Hortons Pulls Beyond Meat Breakfast Sandwiches from Last of Canadian Stores
Tim Hortons has stopped selling Beyond Meat products in Ontario and B.C. — the last two provinces serving them after the company scaled back the plant-based offering in September.
June 5 is Tim Hortons Camp Day!
Today, June 5th is Tim Hortons Camp Day. For every cup of coffee sold, 100 per cent of proceeds goes towards the Tim Hortons Foundation Camps. The foundation sends disadvantaged youth across the country to camp who otherwise wouldn’t have the opportunity.
Trio of Calgary Kids Ask Canadian Coffee Chain to Rethink Popular Contest
OTTAWA — A trio of young people in Calgary are challenging Canada’s iconic coffee chain to use its popular contest to get Canadians to kick their cup addiction.
Tim Hortons Co-Founder Ron Joyce Dies at Age 88
TORONTO — Ron Joyce, the co-founder of the Tim Hortons doughnut chain, has died at the age of 88.
Tim Hortons Rolling Out All-Day Breakfast Beginning Wednesday
A race against the clock will no longer be a problem for breakfast-craving Canadians at Tim Hortons.
Tim Hortons Brewing Up Renovations for Canadian Restaurants
Tim Hortons and its franchisees will spend $700 million over the next four years to modernize and refresh the look of most of its restaurants.
Pumpkin Spice? How About a Buffalo Sauce Latte, Asks Tim Hortons
By The Canadian Press VANCOUVER - It may be pumpkin spice season, but Tim Hortons is experimenting with a far more bizarre new latte flavour — Buffalo Sauce, in the latest move by restaurants to create buzz-worthy concoctions. The company says two Buffalo, N.Y.-based...
Second Group of Winnipeg Tim Hortons Workers Vote to Unionize
Employees at a Winnipeg Tim Hortons have voted to unionize and join the Workers United Canada Council.
